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Julian’s Pizza Bar & Kitchen, 1460 Post Road East, will open in May, according to owner Mike Sayed who also owns Julian’s Pizza, 539 Riverside Ave. He said the eat-in and takeout eatery offers wood-fired oven pizza, burgers made with beef supplied by Fleisher Craft Butchery, vegeburgers, free range chicken appetizers, pasta and a full service bar. Pizza slices are available during daytime hours. “We were the first Westport pizza shop to offer wood-fired oven pizza and we’re expanding that offering in our new location,” he said. The space was previously occupied by Bravo, an Italian cuisine restaurant, also owned by Sayed and, before that, until April 2012, by Munson’s Chocolates for 20 years. (CLICK TO ENLARGE) Dave Matlow for WestportNow.com
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