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Chez180, an eatery at 180 Post Road East specializing in bakery products including made-on-the-premises pastries, breads and artisanal desserts as well as an all-day menu for breakfast, lunch and evening, will have a soft opening next week, according to Jodi Oh (r),part of a group of private investors, with a grand opening around Valentine’s Day. “We know our patrons will love the food, be wowed by the atmosphere and enjoy the experience,” she said. Hours are Sunday through Wednesday 8 a.m. to 6:30 p.m. and Thursday to Saturday until 9:30 p.m. With Oh is Head Chef Carlos Perez. (CLICK TO ENLARGE) Dave Matlow for WestportNow.com
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