Owners of Westport’s Black Duck Cafe said today the 40-year-old restaurant won’t close after all.
In a Facebook posting, the Black Duck said funding had been secured to keep the restaurant in business.
“We are beyond pleased to announce that after many days of discussions with our creditors, landlord, and investors, the Duck has been able to secure a financial package which will allow us to continue operations (hopefully for the next 40 years!!),” the posting said.
“The outpouring of support from our loyal patrons over the past few days has been deeply moving and gratifying and we sincerely thank you. Like Phoenix, the Duck has risen from the ashes! To celebrate, please join us on Sunday, 11/4, for all day happy hour prices.”
The restaurant had announced on Tuesday it would be closing Sunday after 40 years in business.
A subsequent GoFundMe page—since taken down—attributed the move to financial difficulties as the Duck’s clientele has changed over the years.
There was a furious reaction from longtime patrons, some answering the appeal for funds to keep the restaurant open.
With the closing announcement, there were offers to owner Pete Aitkin and landloard Bob Sloat, according to those familiar with the situation.
The offers led to today’s announcement the restaurant will not be closing after all.



