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Friday, May 12, 2017

Comings and Goings: Newbrook Kitchen Opens Next Month

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Newbrook Kitchen and Artisan Market, a paleo cuisine takeout cafe, opens at 37 Saugatuck Ave. (next to Dunville’s) on June 6, according to owner Cindy Hartog (l). Both sous chefs, Hartog and her daughter Danielle, 23, a Staples High School graduate, class of 2012, said the store will offer a wide range of gluten-free and paleo foods including three salads each day and three sandwiches made on paleo house-made bread, specialty gluten-free cookies and vegan ice cream. Hartog noted “You don’t need to follow a paleo diet to enjoy our offerings.” For the past 12 years, Cindy Hartog owned Cindy’s Sous Chef, catering business for kids birthday cooking parties.  The new space was formerly occupied by Collyer Catering, which relocated to Redding. (CLICK TO ENLARGE) Dave Matlow for WestportNow.com

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Posted 05/12/17 at 01:45 PM  Permalink



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